Thai Peanut Curry

Name: Thai Peanut Curry
Prep time: 15 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1/2 tablespoon olive oil; 2-3 cloves garlic (minced); 1 medium onion (diced); 1 inch knob of ginger (minced); 1 medium red pepper (diced); 3-4 medium sweet potatoes (diced); 1 teaspoon salt; 1 teaspoon pepper; 1/2 teaspoon coriander; 1 tablespoon Thai red curry paste; 1 1/2 cups dried mung beans (soaked and drained); 1 tablespoon soy sauce; 1 400ml can of full fat coconut milk; 1 cup water; 1/2 cup natural creamy peanut butter; 1 bunch kale (chopped); 1/2 - 1 bunch of cilantro (depending on taste preference); 1/2 cup chopped peanuts

livesimplyhealthy

2 years ago

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